I would like to personally congratulate you as your blog Van's Kitchen has been selected by our panelist as one of the Top 40 Vietnamese Food Blogs on the web.
http://blog.feedspot.com/vietnamese_food_blogs/
I personally give you a high-five and want to thank you for your contribution to this world. This is the most comprehensive list of Top 40 Vietnamese Food Blogs on the internet and I’m honored to have you as part of this!
Also, you have the honor of displaying the badge on your blog.
Cheesy bubble bread seasoned with ranch dressing, two types of cheese, and topped with crispy bacon pieces. http://sewingmachinejudge.com/
ReplyDeleteI love Vietnamese cooking and doing sewing and embroidery. http://embroiderymachinecritics.com
ReplyDeleteHi Van's Kitchen Team,
ReplyDeleteMy name is Anuj Agarwal. I'm Founder of Feedspot.
I would like to personally congratulate you as your blog Van's Kitchen has been selected by our panelist as one of the Top 40 Vietnamese Food Blogs on the web.
http://blog.feedspot.com/vietnamese_food_blogs/
I personally give you a high-five and want to thank you for your contribution to this world. This is the most comprehensive list of Top 40 Vietnamese Food Blogs on the internet and I’m honored to have you as part of this!
Also, you have the honor of displaying the badge on your blog.
Best,
Anuj
Hi from Brisbane, Australia!
ReplyDeleteThank you for sharing your recipes. I've been watching a few of your YouTube videos.
p.s. your "Home" button at the top of the page has the wrong address "http//www.vanskitchen.net/" you will need to update that to include the colon.