Zucchini noodle chicken salad

Công thức đầy đủ tiếng Việt: Phở bí ngòi trộn

Zucchini noodle chicken salad is similar to Vietnamese chicken noodle salad, but it’s made with zucchini in place of noodles. It’s an easy, healthy, low carb, and completely gluten free dish that is perfect for a hot summer meal.

Vietnamese egg rolls

Vietnamese blog: Video cách làm chả giò (nem rán)

Cha gio (egg rolls) are a perfect finger food for a party. They're also a great appetizer to serve with beer. In a few steps, you'll be able to make the most crispy Cha gio. You can make plenty ahead of time, and store in your freezer.

Cha gio doesn't have cabbage in the filling, but it has plenty of pork and veggies. You can substitute potato for the taro corm, and bean sprout can be used instead of jicama.

No-churn durian ice cream

Blog in Vietnamese: Video cách làm kem sầu riêng không dùng máy

This durian ice cream is heavenly. No ice cream maker or churning required! It’s easy and quick, but the results are awesome. If you love durian, you should give it a try. It’s a great dessert to beat the heat.

Vietnamese baked mung bean cake

Blog in Vietnamese: Video cách làm bánh đậu xanh nướng

Baked mung bean cake is a popular desert that's easy to find at the market in Southern Vietnam. This was one of my favorite snacks as a kid. I always wanted to add it to the shopping list when we went to the market. Mung beans are used a lot in Vietnamese cuisine. This baked mung bean cake is very easy to make, but delicious. It has a light taste, but it’s very filling.

How to make froggy bread

Blog in Vietnamese: Video cách tạo hình bánh mì mặt ếch

Make spinach bread into a frog and turn meal time into fun time for your kids with just a few simple steps. It's easy and cute.
It would be a great way to get picky kids to eat a nutritious foods including spinach, red beans and wholewheat.